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大理石麵包－ 陳撫洸老師線上甜點課程

大理石麵包－ 陳撫洸老師線上甜點課程

NT$2,200
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🔥大理石麵包🔥 #線上甜點課程

👇 立即報名，享受手作甜點的樂趣！


‼️購買課程贈送100元購物金‼️


❌ ８／１１（二）截止報名  ❌


👨‍🏫指導老師：陳撫洸老師

⭕️台中堂本麵包創辦人

⭕️台中亞森洋菓子創辦人

#不限觀看次數 

#錯過直播可以看回放並永久觀看


🔆一刀切開驚艷所有人的大理石麵包！

層層分明的紋路，就像藝術品般療癒，每一口都吃得到鬆軟麵包與濃郁內餡的完美比例

這不只是好吃更是一款能

提升作品質感增加商品價值的人氣麵包

想學會漂亮的層次、穩定的配方與整形技巧嗎？

這堂課帶你一次完整學會

讓你的作品一出爐就成為焦點


🔥課程重點🔥

✅手桿即可 

✅麵糰容易操作 

✅各種自製無香精大理石內餡

✅成品可冷凍 3週隨時想吃拿出來回烤即可


🔥教學內容🔥

📍玫瑰大理石麵包

📍草莓大理石麵包

📍可可大理石麵包


⁂購買上有問題的請私訊小編

：https://lin.ee/U6UfRHr

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  • Credit Card Installment
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